Had a lot of interesting discussions with my Facebook foodie friends last week...and came up with an idea which I hope pans out. I want to plan a "100 mile potluck" dinner. Everyone makes something using ingredients that they've grown/raised themselves, or purchased from local farmer's markets, butchers or picked from fields.
Think it's a great idea...better start planning!!! Any suggestions/recommendations are welcome.
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ReplyDeleteAwesome idea!
ReplyDeleteof course I think of the OrleansStar and all the local farmers shoul participate!
What a great community event. What about in August when local produce is plentiful!
I wouldn't be surprised if Domaine Perrault would be willing to host on their fabulous local vineyard...or Proulx Farms....
just a few thoughts!!!
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